Tag archives: winemakers
It’s never too early for great wine. Each year, March marks the start of what I call the Sipping Season. In the vineyards, bud break will begin – dormant vines waking up to welcome what’ll become the year’s harvest. And across the Santa Barbara area, high-profile wine events will begin, too – unique opportunities for […]
“The practices we use to do business today, from a sustainability standpoint, are the same ones my grandfather used 95 years ago,” vintner Steve Sangiacomo told me this week. “How we farm, how we treat our employees – it’s all about responsibility.” Sangiacomo Family Wines is a premium wine brand in Northern California – they […]
All that glitters may not be gold. But when it comes to these sparkling wine bottles – glittering and bursting with color – the flavors definitely shine. Just in time for the holidays, Riverbench Winery is bringing back this unique festive packaging for its full line of sparkling wines. The “Glitter Bottles” are fully covered […]
The Santa Barbara Vintners Festival made its post-pandemic return this month. It was a lovely Saturday in Solvang, with bright blue skies and temps in the low 80s, as dozens of regional winemakers took over the grounds of the historic Mission Santa Inés and popped hundreds of corks for a lively crowd. Guests were also […]
Santa Barbara winemaker Doug Margerum has been nominated Winemaker of the Year for the 23rd anniversary of Wine Enthusiast’s coveted Annual Wine Star Awards, which honors individuals and companies that make outstanding contributions to the wine and alcohol beverage world. Winners will be announced in the magazine’s Best of Year issue in December. Since the […]
On a recent afternoon, on the rolling grounds of Eastside Knoll Vineyard in Sonoma, falcons are on alert. With the 2022 harvest finally underway, and with the pinot noir grapes here quickly maturing toward optimum ripeness, the birds of prey have been employed as an eco-friendly alternative to netting to keep hungry starlings away. “It’s […]
Montecito animal activist Gretchen Lieff, who has been making wine for 17 years, has opened her first La Lieff tasting room in the Funk Zone. The 1,000-square-foot Gray Avenue locale, formerly a storage facility for the late Pierre Lafond, had a sneak preview for Tama Takahashi’s 10-year-old Inside Wine club with 37 guests to show […]
Michael Brughelli’s 2019 wines – out just last week – are more than just the second release of his eponymous label. They feel a lot like a rousing encore performance. The Brughelli wines received critical acclaim early. His inaugural launch, a 2018 pinot noir and a 2018 chardonnay, saw scores high in the 90+ stratosphere […]
Wine Pioneer Jim Clendenen Passes Santa Barbara County lost one of its most prominent champions in 2021. Jim Clendenen passed away May 15 at age 68. His ebullient, electric personality was certainly a Clendenen calling card, much like his undulating blond hair and steady parade of loud shirts. “It’s funny, I always think that winemakers […]
Her new label, Turning Tide, marks a significant shift for winemaker Alisa Jacobson. As director of winemaking for 19 years for the mega producer Joel Gott, she oversaw the production of some 1.6 million cases of wine a year. With her new pet project, she’s spearheading a far smaller output of right around 1,000 cases […]
The Santa Barbara wine industry — and the wine world as a whole — lost one of its superstars when Jim Clendenen died over the weekend. He passed away at his home in Buellton, in his sleep. He was 68. Wine aficionados who did not know him personally certainly knew his wine, especially his flagship […]
As we begin to push out of this pandemic, and as the light at the end of the tunnel grows brighter, many Americans are taking stock of how their drinking habits have changed over the last year. As one would guess, the angst and anxiety wrought by many months of lockdowns, restrictions, and Zoom calls […]
Timing has a lot to do with rosé. That pink color – an alluring hue that can range from salmon to blush – is the by-product of grape juice and grape skins coming in contact for a few hours, or for a day, maybe two or three, until just enough tint bleeds into the wine. […]
Pinot noir lovers normally have the first weekend in March highlighted on their calendars. After all, it’s a weekend usually dedicated to the World of Pinot Noir (WOPN), the annual gathering of winemakers and wine consumers who fete Burgundy’s most famous red grape. Launched in 2001, the event has been held at the Ritz-Carlton Bacara […]
Santa Barbara winemaker Doug Margerum has certainly got something to smile about during these gloomy times. Wine Enthusiast Magazine has recognized his Margerum M5 white Rhône blend, Margerum Esate Vineyard, Los Olivos district, as a top 100 wine of the year, ranking it at number 30. The publication’s global team of editors and tasters cumulatively […]
The new three-week stay-at-home order that befell California this month means Santa Barbara County’s wine tasting rooms are shuttered, again. Your own hunt for great local wines to grace the holiday table and end-of-year festivities, though, continues. So keep in mind that, while the deadline for many shipments to arrive by Christmas has passed, there’s […]
The latest honor for winemaker Greg Brewer is a perk for Santa Barbara County, too: it’s the first time a Santa Barbara-based vintner has been named Winemaker of the Year by the popular publication, Wine Enthusiast. “The accolade is flattering because my name is on it,” Brewer said last week after the award was announced. […]
An important change of the guard at Folded Hills: the winery has hired a new winemaker. Michael Brughelli brings a diverse background to the Folded Hills project, which operates a sprawling estate and vineyard off Highway 101 in Gaviota and an elegant tasting room in Montecito. The 38-year-old Nipomo resident gained particular acclaim with Scar […]
The grinding halt wrought by a virus sprinting across the globe has certainly not spared the Santa Barbara wine industry. These are businesses that depend on foot traffic, on one-to-one connections, on personalized experience. Shut that down, as the recent mandate by Governor Newsom (understandably) did, asking all wineries and tasting rooms to temporarily close, […]
Loyalty has its rewards. That’s certainly a fact in the travel industry, where repeat stays at your favorite hotel and repeat flights on your favorite airline can translate to upgrades, freebies, and being made to feel like a VIP. Oenophiles can tap into special perks, too, thanks to wine clubs, which can be a boon […]
