Tag archives: restaurant

Lucky’s to Open at Malibu Country Mart
By Kelly Mahan Herrick   |   August 6, 2020

Lucky’s owner Gene Montesano announced this week that his iconic Montecito steakhouse will boast a second location at the Malibu Country Mart this fall. “From Santa Barbara to Malibu, we are thrilled to be expanding down California’s beautiful coast and opening up in such an iconic destination,” said Montesano in a statement. “The Malibu Country […]

Vive La France
By Jerold Oshinsky   |   June 11, 2020

Policyholder lawyers in the USA are singing “La Marseillaise” after a decision last week in Paris holding in favor of a French restaurant group seeking insurance coverage for a COVID-related “administrative closure” of its four restaurants in Paris which caused lost profits and extra expense. This is an “order of civil authority” in our parlance. […]

Coast & Olive Coming Soon!
By Kelly Mahan Herrick   |   May 21, 2020

If you’ve walked along Coast Village Road in the past weeks, you may have stopped to peruse the menu posted at the Montecito Inn; the hotel’s new restaurant, Coast & Olive, is set to open for takeout orders in the coming weeks. The eatery, which is run and managed by the Copus family, the owners […]

Ca’ Dario Opens on Coast Village Road
By Kelly Mahan Herrick   |   April 30, 2020

Despite the inability to fully open and seat and serve diners, Dario Furlati, owner of the Ca’ Dario restaurants, has softly opened his newest location on Coast Village Road, offering dinner for takeout. “It’s been a long time coming, and I’m happy I can finally open the doors,” he told us earlier this week, behind […]

Amaizing Fare
By Richard Mineards   |   March 5, 2020

The Luna-tics were out in force when prolific restaurateur Carlos Luna opened his latest Mexican eatery, Flor de Maiz, on Cabrillo Boulevard, just across from Stearns Wharf. The 140-seat eatery, wedged nicely between the Bluewater Grill and the FisHouse, is named after the flower xochimoyahuatl, when the tribes of pre-Hispanic Mexico venerated corn as the […]

Santa Barbara Restaurant Week
By Gabe Saglie   |   February 20, 2020

Santa Barbara Restaurant Week is back – a gastronomic extravaganza starring some of the South Coast’s top eateries and some of the best bang-for-your-buck eating you’ll find all year. The promotion, which features prix-fixe menus at three price points – $25, $35 and $45 – lasts two full weeks, from February 21 through March 6. […]

Cold Spring Tavern
By Lynda Millner   |   January 16, 2020

We needed to be tourists in our own town, so when my husband’s daughter and son-in-law came for a visit we took off. On her bucket list was to see a real stagecoach stop and away we went to Cold Spring Tavern. Leaving Santa Barbara it was bright and sunny. The closer we got to […]

Bettina Celebrates 1st Anniversary
By Kelly Mahan Herrick   |   November 7, 2019

Last week marked the first anniversary in business in Montecito for husband and wife team Brendan Smith and Rachel Greenspan, owners of Bettina in Montecito Country Mart. “It’s been a lot of work, but an overwhelmingly positive experience,” Greenspan told us earlier this week.  Riding on the coattails of the success of their mobile pizza […]

The Monarch Closes at Montecito Inn
By Kelly Mahan Herrick   |   October 24, 2019

The owners of the Montecito Inn on Coast Village Road announced last week that a new restaurant concept will be coming to the historic hotel, expected to open in Spring 2020. The announcement comes after the closure of The Monarch and Silver Bough, two restaurant concepts by Scratch Restaurants, a Los Angeles-based restaurant group, which […]

Once More for Mollie
By James Buckley   |   August 22, 2019

She’s been the toast of the town, friend of Oprah and Ellen, been to the White House with President Obama. Her list of notable customers ranges from Katy Perry, the aforementioned Ms Winfrey and Ms DeGeneres, Kirk and Anne Douglas, and, well let’s put it this way: they didn’t come for the publicity; they came […]

Try the Chowdah
By Richard Mineards   |   July 18, 2019

To the Bluewater Grill, with my trusty shutterbug Priscilla, when the popular eatery launched its new Maine tasting menu, which runs through the end of August. Having been a frequent visitor to Dark Harbor on the island of Isleboro in Penobscot Bay over the years, I was transported back to my sailing days with Marshall […]

Ain’t it Grand?
By Richard Mineards   |   July 18, 2019

The Stonehouse, the San Ysidro Ranch’s award winning eatery, has added another accolade to its long list. Under the direction of Todd Smith, wine director, the restaurant’s robust collection has just earned the Wine Spectator Grand Award for the fifth consecutive year. The underground wine cellar houses nearly 12,000 bottles of the most premium and […]

Anniversary at Alito’s
By Richard Mineards   |   May 30, 2019

Social gridlock reigned at restaurateur Ali Ahlstrand‘s new State Street eatery, Alito’s, when John Thyne and Kevin Goodwin celebrated the 15th anniversary of their real estate company, Goodwin & Thyne Properties. More than 270 guests turned out for the boffo bash, with 1,138 properties sold in the last decade and a half. “It is amazing […]

Merci Montecito Opens
By Kelly Mahan Herrick   |   May 23, 2019

Saturday, May 18 marked a grand opening celebration at Merci Montecito, the newest eatery at Montecito Country Mart, located in a portion of the space once home to Xanadu Bakery. Owner and chef Elizabeth Colling had a smaller iteration of the concept, a pop-up called Merci To Go, a few years back in the 168-ft […]

Roost
By Kelly Mahan Herrick   |   November 29, 2018

The State Street locale that was home to Downey’s for 35 years has been quietly operating as a fresh new concept since May of this year. Owned and operated by Jim Mishler, Roost offers a fresh and simple menu for both lunch and dinner. Mishler has been a mainstay in the local restaurant scene for […]

Khao Kaeng Opens on Coast Village Road
By Kelly Mahan Herrick   |   November 15, 2018

Khao Kaeng, the newest concept from the owners behind the widely popular Empty Bowl Gourmet Noodle Bar at the Santa Barbara Public Market, has opened on Coast Village Road. The eatery is located in Coast Village Plaza (1187 Coast Village Road), in the lower space formerly occupied by Here’s the Scoop.  “People are excited we […]

Just Warming up
By Richard Mineards   |   July 19, 2018

The Monarch is ready for its closeup! The 45-seat eatery, which replaces the iconic Montecito Cafe at the Montecito Inn, has been dogged with problems, including the Thomas Fire, the mudslides and, more recently, the heatwave that caused an electricity transformer to explode, knocking out power to the eatery and its neighboring nosheteria, Lucky’s. The […]