Tag archives: local restaurants

Local Opens in Montecito
By Kelly Mahan Herrick   |   April 26, 2022

Montecito’s newest restaurant, Local, opens next week, located on the lower level of Coast Village Plaza (1187 Coast Village Road). The new, vibrant eatery is the brainchild of owner Michael Sheldon, who retired from his role as CEO of Goleta-based Curvature in 2017. “I’ve always loved food, cooking, wine, and the experience of eating in […]

Montecito Country Mart Update
By Kelly Mahan Herrick   |   March 29, 2022

Last week Montecito Country Mart announced that its newest eatery, Alma Fonda Fina, is scheduled to open in June. The restaurant is the latest offering from Ramon Velazquez, a local Santa Barbara chef and Michelin Bib Gourmand winner, and the owner of the popular Corazon Cocina in the Public Market in downtown Santa Barbara. Alma […]

In the Kitchen with Fieldside Grill’s Philip Stein
By Claudia Schou   |   March 22, 2022

Philip Stein doesn’t fit the standard mold of a polo club chef. For starters, his warm and friendly personality is devoid of the stuffy airs that one might assume is mandatory among those in close orbit to the regal sport. Now the Fieldside Grill’s executive chef, he was completely unfamiliar with the game – and […]

Harbor Restaurant Sells
By Kelly Mahan Herrick   |   March 15, 2022

The Harbor Restaurant/Longboard’s Grill, one of Santa Barbara’s most recognizable waterfront dining destinations, sold last week, according to Hayes Commercial Group, which brokered both sides of the deal.  The iconic restaurants on Stearns Wharf have been operated by the Scott family along with longtime Santa Barbara restaurateur Dave Perry for more than four decades. The […]

Uni: The Best Locally-Sourced Aphrodisiac
By Erika Tai James   |   February 11, 2022

Sea urchin have been a known aphrodisiac in Japan for thousands of years. Uni, as the Japanese call it, rose to popularity in North America in the late twentieth century, with Santa Barbara Uni becoming the most sought-after in the world. Uni has much to offer from a nutritional standpoint, fully loaded with a healthy […]

Love is in the Air: Local Dining Establishments Offer Outdoor Dining and Romantic Vibes
By Claudia Schou   |   February 11, 2022

Picnic benches, orange blossoms, and warm soft breezes. These days, dining is an outside affair as restaurants continue to exercise safety precautions and give diners a chance to indulge in one of the most celebrated days of the year.  Although restaurant owners and chefs are focusing on both patio dining and takeout options this Valentine’s […]

Parklets To Remain Until End of 2023
By Kelly Mahan Herrick   |   February 1, 2022

The Santa Barbara City Council has adopted an ordinance that will provide an additional 22 months, until December 31, 2023, for businesses within city limits –including on Coast Village Road – to operate expanded outdoor business facilities and parklets. The ordinance also authorizes the continued closure of downtown State Street to vehicles while regulatory changes […]

Update on Parklet Time Extension
By Kelly Mahan Herrick   |   January 25, 2022

In response to our reporting in last week’s edition that the City of Santa Barbara is considering adopting an ordinance that would extend operation of restaurant parklets on Coast Village Road until December 31, 2023, we heard from several local business owners and Montecito residents, all with differing opinions, who said they would like the […]

Exotic Petits Gâteaux and Lemon Raspberry Kisses: These are a Few of Pâtissiere Alessia Guehr’s Favorite Things
By Claudia Schou   |   December 28, 2021

It all started with a desire for a well-made cappuccino. I was headed to a work meeting and needed a quick jolt of caffeine. I crossed the street and followed my curiosity to the French-inspired bakery that opened last summer adjacent to the Presidio. That morning, the first of my many visits to Alessia Patisserie […]

Chefs Fall for Seasonal Ingredients
By Claudia Schou   |   December 7, 2021

If you look closely, you might catch a scant glimpse of red, yellow, and orange leaves on the trees as you walk through town, but if you’re really hungry for a sign of autumn, look at a menu. Local chefs have begun introducing new dishes for fall and winter and the fare isn’t just inspired […]

Pairing the Turkey: Thanksgiving Wine Tips from the Local Food Scene
By Gabe Saglie   |   November 16, 2021

After all the holiday gatherings that were cancelled last year, Thanksgiving will take on extra special meaning in 2021. More pressure, perhaps, to find that perfect wine to pair with turkey and all the trimmings. But a sigh of relief, for many, that someone else is willing to do the cooking. Here are a few […]

Simply Authentic Argentinian Fare
By Claudia Schou   |   November 9, 2021

Buena Onda, a family-run eatery on the Eastside, serves Argentinian wine alongside empanadas, chimi papas, and canoncitos. Whenever someone mentions Argentinian food, I immediately think of Nacho Figueras, the Argentinian polo star who dips in and out of Santa Barbara during summer’s polo season. Thinking of Nacho and his swashbuckling polo conjures up images in […]

Little Alex’s Is Out at Country Mart Despite Community Uproar
By Nick Masuda and Kelly Mahan Herrick   |   October 19, 2021

Just a few weeks after Cava leaving its longtime post on Coast Village Road, another community cornerstone is being shown the door by its landlord, as Little Alex’s has been told it needs to vacate the Montecito Country Mart by November 22. Jim Rosenfield, the retail center’s landlord, delivered the news via a letter, with […]

Jeannine’s With a View: Expansion Pays Off for Beloved Eatery
By Kelly Mahan Herrick   |   October 12, 2021

Quickly and quietly opening in time to capture the summer tourism rush, Jeannine’s at the Shore, which opened early July, is the latest – and the largest – outpost opened by Alison Hardey of the Hardey Family, who have operated the locally-owned family bakery business for over 30 years. “We’ve always wanted to be at […]

Montecito’s First Michelin Star
By Kelly Mahan Herrick   |   October 5, 2021

Twenty-seven California restaurants were awarded Michelin stars earlier this week, and for the first time ever, three eateries on the Central Coast made the list, including Montecito’s Sushi Bar, located in the Montecito Inn on Coast Village Road. “This is all I’ve wanted for a very, very, very long time,” owner Phillip Frankland Lee said.  […]

It’s a Dog’s Day: Local Chefs Tout Four-Legged Diners
By Claudia Schou   |   September 28, 2021

Although National Dog Day came and went on August 26, it’s never too late to celebrate your furry canine companion. Which leads to a question: when is the last time you took your favorite tail-wagger out for a tasty meal? Downtown, Coast Village Road, and the Funk Zone are chockfull of outdoor eateries that cater […]

A (Tough) Love Letter to Out-of-Towners
By Sharon Byrne and Megan Orloff   |   September 21, 2021

A couple of months ago, we published a column with the intent to educate newcomers to our community on being a good neighbor, adapting to the Montecito lifestyle, and respecting what makes this community such a wonderful place to live. Part of that “wonderful” are the businesses and local staff that help keep our restaurants […]

Cava on Coast Village Road to Close
By Kelly Mahan Herrick   |   September 21, 2021

After 24 years of serving up elevated, authentic Mexican food on Coast Village Road, Cava Restaurant & Bar closed its doors on Wednesday, September 15.  “It’s certainly sad to see this wonderful chapter close, but we are absolutely making the right call,” said owner Carlos Lopez-Hollis. “There is virtue in decisiveness with a difficult but […]

Dinner with a Side of Polo: New Fieldside Grill Offers Distinctive Culinary Experience
By Gabe Saglie   |   September 9, 2021

One of the newest spots to eat in town is a longstanding destination all its own. The Santa Barbara Polo & Racquet Club is one of the oldest of its kind in the U.S., and its polo season, which runs May through October and lures a sophisticated crowd to both play and watch from all […]

Parklets to Stay on Coast Village Road
By Kelly Mahan Herrick   |   July 1, 2021

At a hearing on Tuesday, the Santa Barbara City Council considered modifying aesthetic guidelines related to the outdoor dining in the public right-of-way on State Street, and on parklets in other areas of the city, including Coast Village Road. Many in the community were under the impression that the meeting was to consider removal of […]