Tag archives: Luckys Steakhouse

Larry Nobles has Found his Family. We Should all be so Lucky.
By Jeff Wing   |   January 30, 2024

Happiest Man Alive is a tough claim to quantify – but when they decide to hand out an honorary statuette for the title, Larry Nobles will be a red-carpet nominee. “The way the stars aligned to make all this happen is just unbelievable,” he exults. Nobles and I are sitting at the gorgeous off-hours bar […]

Can You Learn to be Lucky? Part 2
By Robert Bernstein   |   August 9, 2022

As I discussed in Part 1, The Luck Factor author Dr. Richard Wiseman gleaned Four Principles of Luck. Here are the last two. Principle Three? Expect good fortune! Start by affirming your luck. “I deserve good luck and will receive some today.” Set Lucky Goals. Make lists of short-, medium-, and long-term goals. Be very […]

Can You Learn to be Lucky? Part 1
By Robert Bernstein   |   August 2, 2022

Dr. Richard Wiseman is a U.K. magician, skeptic, and psychology professor who set out to answer the title question! The result: The Luck Factor book, which I highly recommend! Soon after he began his research, the producer of a popular TV science program asked him to collaborate. They put out a short piece on the […]

Summer Splendor at Local Eateries The Sweetness and Spiciness of the Season
By Claudia Schou   |   July 26, 2022

Warm summer breezes and longer days beckon diners outdoors to explore the city’s diverse culinary landscape. Although there has been a recent uptick in virus cases, restaurant owners and chefs tempt diners with their summer creations. Several local eateries continue to exercise the same safety protocols at the height of the pandemic. “Our doors to […]

Celebrate Mother’s Day with Brunch, Dinner and Takeout at These Local Restaurants
By Claudia Schou   |   May 7, 2021

Celebrate your favorite moms this Mother’s Day by treating them to a special lunch at home or taking them out for a meal at one of these SB-area restaurants on May 9. Our roundup has something for everyone, including brunch and bubbly, multiple-course menus and delectable pastries for takeout. Reservations are strongly encouraged at most […]

From Salmon to Sweets: Options Abound for Passover and Easter Eats
By Claudia Schou   |   March 30, 2021

Spring brings two delicious holidays: Passover and Easter. With restaurants moving into the red tier and opening their doors, local chefs are rolling out new menus with unique offerings.  Now is the time to savor this forward-thinking season.  From a swank steakhouse with a rack of lamb special; to a Scandinavian bakery with buttery pastries; […]

With Statewide Lifting of Stay-at-Home Order, Outdoor Dining Finally Returns to Santa Barbara County
By Nick Schou   |   February 4, 2021

Just a day after California Governor Gavin Newsom announced the end of a months-long, statewide stay-at-home order, the Santa Barbara County Public Health Department officially allowed outdoor dining to take effect at exactly 8 am on Tuesday, January 26. According to First District Supervisor Das Williams, he first heard word of the coming news over […]

Curbside Menu Spotlight
By Claudia Schou   |   December 17, 2020

With new mandates affecting Santa Barbara’s restaurant scene, each week we will highlight exceptional takeout offerings to help ease our minds and our bellies during the pandemic.  Bluewater Grill’s Seafare To-Go Eats Housed in a funky lighthouse building, Bluewater Grill serves up fresh seafood, favorite cocktails and wines of the Central Coast, all paired with […]

With Autumn, Chefs Embrace the Season’s Bounty
By Claudia Schou   |   October 29, 2020

Fall is here, and restaurant chefs in town have begun introducing new dishes that aren’t just inspired by the traditional flavors we associate with fall – such as root vegetables and wild game – but also the bounty of area farms for their autumn-inspired dishes. The timing couldn’t be better, with COVID-19 cases slowing down […]

Tasting Notes with Lucky’s Steakhouse Wine Director Larry Nobles
By Claudia Schou   |   September 15, 2020

Paul Lato is the perfect contender for the Central Coast’s innovative wine offerings. He was a former sommelier at several fine restaurants in Toronto before taking the leap to work with seasoned wine maker Jim Clendenen, of Au Bon Climat in Santa Maria. Lato had several breakthroughs, including several 95+ point ratings from wine critic […]

People of Montecito: Larry Nobles
By Megan Waldrep   |   September 10, 2020

What Montecito Night Will You Not Forget? I would say, when Katy Perry was here (earlier this year). We had about 40 Japanese girls, all 12 years old. They come here every year to learn English and manners, and do four or five dinners with us. Well, it was a night when all the A-listers […]

Lucky’s to Open at Malibu Country Mart
By Kelly Mahan Herrick   |   August 6, 2020

Lucky’s owner Gene Montesano announced this week that his iconic Montecito steakhouse will boast a second location at the Malibu Country Mart this fall. “From Santa Barbara to Malibu, we are thrilled to be expanding down California’s beautiful coast and opening up in such an iconic destination,” said Montesano in a statement. “The Malibu Country […]

Royal Diners at Lucky’s
By Richard Mineards   |   January 11, 2019

Lucky’s, the achingly trendy nosheteria on Coast Village Road, is now By Royal Appointment! Queen Elizabeth‘s granddaughter, Her Royal Highness Princess Beatrice of York, the 30-year-old daughter of Her Majesty’s second son, Prince Andrew, Duke of York, and Sarah Ferguson, the Duchess of York, dined at the popular steakhouse with her billionaire beau Edoardo Mapelli […]