Tag archives: winemaker

Bubbles and Glitter Riverbench Bubblies Come in Bottles that Shimmer
By Gabe Saglie   |   December 6, 2022

All that glitters may not be gold. But when it comes to these sparkling wine bottles – glittering and bursting with color – the flavors definitely shine. Just in time for the holidays, Riverbench Winery is bringing back this unique festive packaging for its full line of sparkling wines. The “Glitter Bottles” are fully covered […]

Tried and True – and Brand New: Vintners Festival Returns, Spotlights Santa Barbara’s Wide Range
By Gabe Saglie   |   October 25, 2022

The Santa Barbara Vintners Festival made its post-pandemic return this month. It was a lovely Saturday in Solvang, with bright blue skies and temps in the low 80s, as dozens of regional winemakers took over the grounds of the historic Mission Santa Inés and popped hundreds of corks for a lively crowd. Guests were also […]

Nominated for Winemaker of the Year
By Richard Mineards   |   September 27, 2022

Santa Barbara winemaker Doug Margerum has been nominated Winemaker of the Year for the 23rd anniversary of Wine Enthusiast’s coveted Annual Wine Star Awards, which honors individuals and companies that make outstanding contributions to the wine and alcohol beverage world. Winners will be announced in the magazine’s Best of Year issue in December. Since the […]

J Vineyards’ “Shifting the Lens” Series: Wine as an Agent for Change
By Gabe Saglie   |   September 13, 2022

On a recent afternoon, on the rolling grounds of Eastside Knoll Vineyard in Sonoma, falcons are on alert. With the 2022 harvest finally underway, and with the pinot noir grapes here quickly maturing toward optimum ripeness, the birds of prey have been employed as an eco-friendly alternative to netting to keep hungry starlings away. “It’s […]

Time in a Bottle Kimsey Vineyard’s 10-Year Retrospective Tasting
By Gabe Saglie   |   August 16, 2022

On a recent sunny afternoon, inside a cozy cabin enveloped by grapevines, a few dozen of us gathered to sip through 10 years of Kimsey Vineyard wines. “Not just any 10 years,” winemaker Matt Dees reminded us. “The first 10 years!” Indeed, sipping through the nascent decade of any wine project is a study in […]

Ultimate Chardonnay New Greg Brewer Release Marks Evolution of ‘diatom’ Label
By Gabe Saglie   |   July 19, 2022

“Diatom has been very positively disruptive in the marketplace since its inception,” says winemaker Greg Brewer, “because it blurs the lines with regards to style and grape variety.” Indeed, ‘diatom’ (capitalization rule ignored by design), a limited-production chardonnay-only label that Brewer launched in 2005, has always been a fan favorite. Describing its fan base as […]

Finally, Pinot: New Releases Take Tercero Wines in New Direction
By Gabe Saglie   |   May 3, 2022

“People do tell me – ‘Wait, I thought you said you’d never do pinot!’” jokes winemaker Larry Schaffer. We’re chatting inside his sleek Tercero tasting room in downtown Los Olivos. And he’s pouring me his latest release: pinot noir. Schaffer’s Tercero label has always been a bastion for imaginative, thoughtful Rhône wines. And his approach […]

In the Kitchen with Art Sevtap
By Claudia Schou   |   July 1, 2021

As foodies return to dine-in service, one local eatery is commanding attention with its authentic and flavorful approach to Spanish-Mediterranean cuisine and robust wine selections.  Sevtap Winery is a new tasting room in the Presidio that lures food and wine lovers on its breezy umbrella-shaded patio or inside, a naturally lit and airy dining room. […]

In Memoriam: Jim Clendenen, Au Bon Climat Wine Legend, Remembered as ‘Larger Than Life’
By Gabe Saglie   |   May 18, 2021

The Santa Barbara wine industry — and the wine world as a whole — lost one of its superstars when Jim Clendenen died over the weekend. He passed away at his home in Buellton, in his sleep. He was 68. Wine aficionados who did not know him personally certainly knew his wine, especially his flagship […]

A Perfect Wine: Santa Barbara Co. Label Earns Elusive 100 Point Score
By Gabe Saglie   |   October 13, 2020

Winemaker Paul Lato says, “there’s a really big gap between 99 and 100.” The celebrated vintner, a Polish native who was a sommelier in Canada before he moved to the Central Coast in 2002, has earned many coveted scores for wines under his eponymous label, along with a fervent consumer following. But 100 points for […]

New CEO
By Richard Mineards   |   February 27, 2020

Canadian Barbara Robertson, who has held a succession of finance, operations and administrative positions with several area nonprofit organizations, has been named president and CEO of the Scholarship Foundation of Santa Barbara. Robertson studied business economics at the University of British Columbia and accounting at the British Columbia Institute of Technology before working as a […]

Alma Rosa 2.0: Famous Santa Barbara Wine Label Launches New Look & Experiences
By Gabe Saglie   |   October 24, 2019

At its core, it is business as usual at Alma Rosa Winery – nothing’s changed. The popular label founded in 2005 is still in the hands of wine legend Richard Sanford, still growing grapes organically and still producing some of the best pinot noir and chardonnay that Santa Barbara County has to offer. But a […]

A Survivor Gives Back: New Wine Benefits Cancer Patients
By Gabe Saglie   |   October 3, 2019

Brittany Rice doesn’t wallow in her struggles. She beat cancer once when she was three – acute lymphatic leukemia, which was eradicated after seven years of experimental trials. And she beat it twice when she was 39 – ovarian cancer, from which she’s free and clear today. The youngest of three who grew up in […]

Fine Wine
By Richard Mineards   |   October 11, 2018

Restaurateurs Doug Margerum and Mitchell Sjerven have sold their interest in the historic Santa Barbara eatery The Wine Cask. Doug, also a noted winemaker, is also opening a new Margerum tasting room in the Hotel Californian next year, he tells me. “It will be a spectacular space with 22-foot-high ceilings, a kitchen, heated patio, and […]

Montecito Mud
By James Buckley   |   April 19, 2018

When he awoke the morning of January 9, wine maker (2018 “Vintner of the Year”) and longtime Montecito resident Fred Brander found himself sharing space with nearly 900 tons of mud, rocks, and boulders that hadn’t been on his property the night before. His home is north of East Mountain Drive and none of the […]

Fine Wine
By Richard Mineards   |   March 1, 2018

Pioneering winemaker Fred Brander was honored as Vintner of the Year at a socially gridlocked gala in aid of Direct Relief at the Ritz-Carlton Bacara. The biennial oenophile bash and wine auction, which attracted 600 guests and was emceed by The Bachelor host Chris Harrison, raised a hefty $1.2 million, with a third of the […]