Tag archives: Santa Barbara Culinary Experience
What do you get when you mix 45 wineries, 20 food vendors, one charming historic plaza, and a whole lot of Santa Barbara sunshine? The wine and food event of the year. On Saturday, May 17, the iconic El Presidio de Santa Bárbara came alive with the sights, sounds, and scents of the 2025 Grand […]
“How do you create a food and wine experience that actually means something?” It’s the question I was asked again and again when I spoke at FestForums earlier this year on the art of designing culinary festivals. It’s also the question I carried with me every day over the past year as I stepped behind […]
Dust off your beret and get ready for a week of pure epicurean delight! The Taste of Santa Barbara, presented by the Santa Barbara Culinary Experience, is back, promising a whirlwind adventure for your taste buds from May 13 to 19. Imagine this: basking in the golden glow of the Santa Barbara sun, sipping on […]
Santa Barbara’s wine industry is rolling out the red carpet. Mid-May is studded with a bevy of events aimed at maximizing the enjoyment of, and understanding of, locally-produced wines. Here’s a snapshot of some of the key events presented by both the Santa Barbara Culinary Experience’s “Taste of Santa Barbara,” making a triumphant return, as […]
Santa Barbara’s big culinary takeover next week is actually two years in the making. Taste of Santa Barbara, presented by the Santa Barbara Culinary Experience in partnership with the Julia Child Foundation, was originally scheduled for May of 2020, and then the world shut down. Rescheduled to this month – May 16 to 22 – […]
It is fitting, of course, that a world-class culinary affair inspired by Julia Child would take place in Santa Barbara. The beloved chef summered on its shores as a child, and it was in the bucolic enclave of Montecito that she chose to spend her final years. Indeed, the Santa Barbara Culinary Experience, coming the […]
Though we are all captivated by Santa Barbara’s stunning scenery, historic charm, and laid-back vibe, there’s no denying that Santa Barbara County has become a destination in its own right for food and wine. What we lack in Michelin stars and grandiose dining experiences we make up for in talented winemakers, skilled chefs, dedicated farmers, […]
