Tag archives: Luke Swetland
Administered by the National Park Service, the Native American Graves Protection and Repatriation Act (NAGPRA) was updated effective January 12, 2024. The act was first established in 1990. The NAGPRA requires all Federal agencies and all museums, institutions, universities, colleges, state agencies, and local agencies that receive Federal funds, to identify all Native American human […]
Oenophiles and gourmands were out in force at the Santa Barbara Museum of Natural History when the popular venue hosted the region’s premier food and wine event, attracting 1,400 supporters to the sprawling 17-acre Mission Creek campus, raising more than $200,000 for the museum’s programs and exhibits. Around 200 VIP tickets, giving early access to […]
One of the biggest wine and food events of the year happened after a two-year hiatus, at the Santa Barbara Museum of Natural History (SBMNH). Over 1,000 folks gathered on the 17-acre campus to stroll along the shaded banks of Mission Creek sampling the Central Coast’s best food, wine, and spirits from 80-plus purveyors. This […]
Gourmands and oenophiles were out in force at the Wine Shepherd when the Santa Barbara Natural History Museum threw an intimate bash to mark the 38th year of its popular wine and food festival in June, which is expected to raise $130,000 for educational programs. The fest on the 14-acre campus along the shaded banks […]
Santa Barbara Natural History Museum’s 31st annual Wine and Food Festival on June 30 is going to be the biggest and best yet, raising around $110,000, predicts president Luke Swetland. The popular tourist attraction hosted a pre-fest bash for 60 guests at the Grassini Wine tasting room in El Paseo to promote the event. “There […]



