Tag archives: Restaurant Week

Santa Barbara Restaurant Week is back – a gastronomic extravaganza starring some of the South Coast’s top eateries and some of the best bang-for-your-buck eating you’ll find all year. The promotion, which features prix-fixe menus at three price points – $25, $35 and $45 – lasts two full weeks, from February 21 through March 6. […]

Have you seen all the promos for Restaurant Week? It’s a national phenomenon throughout the winter season, actually: destinations leveraging the appeal of their top chefs (and the allure of value) to entice consumers and beef up foot traffic during a historically slow travel time of the year. Santa Barbara’s Restaurant Week returns February 21 […]

Santa Barbara Polo & Racquet Club has added a new tennis pro to its talented staff. Born and raised in Scotland, Nikki Slater grew up playing with Wimbledon champ Andy Murray and his brother, Jamie, as her coach was the ace racketeers’ mother, Judy. She graduated from Florida State University where she was number one […]