Tag archives: Mexican cuisine
My seatmate on Alaska Airlines from LAX to Puerto Vallarta was Jeremy, a South African who made his fortune developing software for Wall Street and had become a U.S. citizen. He was traveling with 16 of his best friends to celebrate his 60th birthday in Punta Mita, Mexico. I was heading for a special culinary […]
At some point, every local food-chaser has swung through this 1970s-ish retro diner for breakfast or lunch, sliding into the vinyl booths or perching at the counter. Cajun Kitchen’s country-style café on Chapala Street has a history of satisfying diners with wholesome, soulful cooking. These days, guests nosh on Southern classics in the adjacent […]