Tag archives: Fieldside Grill

In the Kitchen with Fieldside Grill’s Philip Stein
By Claudia Schou   |   March 22, 2022

Philip Stein doesn’t fit the standard mold of a polo club chef. For starters, his warm and friendly personality is devoid of the stuffy airs that one might assume is mandatory among those in close orbit to the regal sport. Now the Fieldside Grill’s executive chef, he was completely unfamiliar with the game – and […]

Dinner with a Side of Polo: New Fieldside Grill Offers Distinctive Culinary Experience
By Gabe Saglie   |   September 9, 2021

One of the newest spots to eat in town is a longstanding destination all its own. The Santa Barbara Polo & Racquet Club is one of the oldest of its kind in the U.S., and its polo season, which runs May through October and lures a sophisticated crowd to both play and watch from all […]