Tag archives: culinary center

Fall’s Outdoor Feasts and Epicurean Classes
By Claudia Schou   |   October 21, 2020

In Santa Barbara, complying with evolving health guidelines and ensuring guests’ safety has been a challenge that restaurateurs, winemakers, and hoteliers have faced with energy and creativity. Perfecting the outdoor dining experience with new furnishings and socially distanced seating and alcoves for privacy are part of today’s operation. Outside areas, sidewalks, gardens, and parking lots […]